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Artisanal Baker Creates “Invisible” Pie You Can Easily Make at Home

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It’s a tart, its a lemon tart, no, its invisible lemon tart, a creation by a Japanese twitter user that resembles a half-done recipe, but instead, it is a delicious full-blown desert. 

At first glance, the seemingly ordinary pie crust features a dollop of whipped cream that appears to be floating in mid-air. The “invisible” tart filling is a combination of gelatin powder, sugar, white wine, honey, and lemon.

If you are feeling adventurous and have plenty of time on your hand, why not try to recreate @tomeinohito’s transparent lemon tart?

Want to make your own “invisible” pie at home?

 

Ingredients

FOR THE CRUST

  • Flour (330 grams)
  • Butter (180 grams)
  • Beaten egg (60 grams)
  • Powdered sugar (150 grams)
  • Almond flour (60 grams)
  • Cinnamon (1 teaspoon)
  • Nutmeg 

TART FILLING

  • Lemon (one)
  • White wine (200 milliliters)
  • Granulated sugar (30 grams/)
  • Gelatin powder (8 grams/)
  • Honey 

CREAM

  • Whipped cream (50 milliliters)
  • Granulated sugar (1 tablespoon)

 

Undoubtedly this master of pretty deserts has served other clear confectionery that looks like they are made of glass.

Credit: @tomeinohito: Twitter

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